Hot, Hot, Hot

After breakfast this morning, I cleaned the Walla Walla onions. I cut off the tops and put the onions in a bucket, Next, I put the onions in a wooden crate.

This is the crate which helps them dry.

This is the five-gallon bucket.

This a picture of the onions I took a few days ago. I watered the baskets and the plants in the back yard, Then I watered the plants in the garden. We had the left-over spaghetti for lunch. The pomegranate plant is beginning to look healthy.